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Pomegranate Holiday Sangria


  • 1 Bottle Sparkling Moscato Wine

  • 1 Bottle Semi-Sweet White Wine

  • 1 1/2 Cup Pomegranate Juice

  • 3/4 Cup Orange Liqueur, Such As Grand Mariner

  • 1/2 Cup Pomegranate Seeds

  • 2 Oranges, 1 Thinly Slices Into Rounds, 1 Juiced

  • 10-12 Mint Leaves, More To Decorate The Glass

  • Ice


  • In a large pitcher, mix together the white pine, pomegranate juice, orange liquer and juice from an orange. Then, add the pomegranate seeds, orange slices, and mint. Keep in the refrigerator until ready to serve. When ready to serve, add the sparkling Moscato.

  • Fill glasses with ice, Pour sangria and fruit in glasses, and serve. Decorate glasses with extra mint leaves.



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